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 Hankkeiden tiedon ikoniImproving the technological and nutritional functionality of wheat bran proteins by bioprocessing for food applicationsHelsingin yliopisto2016 Hankkeiden tiedon ikoniNatural vitamin B12 fortification of future foods by bioprocessing and controlled cell-lysis of Propionibacterium freudenreichiiHelsingin yliopisto2021 Hankkeiden tiedon ikoniNovel multifunctional plant protein ingredients with bioprocessingHelsingin yliopisto2014 Hankkeiden tiedon ikoniNovel multifunctional plant protein ingredients with bioprocessing (BIOPROT)� Horizon 2020 Sustainable Food CallHelsingin yliopisto2014 Hankkeiden tiedon ikoni“Novel multifunctional plant protein ingredients with bioprocessing (BIOPROT)� Horizon 2020 Sustainable Food CallHelsingin yliopisto2014
Improving the technological and nutritional functionality of wheat bran proteins by bioprocessing for food applications
2016
Natural vitamin B12 fortification of future foods by bioprocessing and controlled cell-lysis of Propionibacterium freudenreichii
2021
Novel multifunctional plant protein ingredients with bioprocessing
2014
Novel multifunctional plant protein ingredients with bioprocessing (BIOPROT)� Horizon 2020 Sustainable Food Call
2014
“Novel multifunctional plant protein ingredients with bioprocessing (BIOPROT)� Horizon 2020 Sustainable Food Call
2014