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Relation of sensory perception with chemical composition of bioprocessed lingonberry

Vertaisarvioitu
DOI
10.1016/j.foodchem.2014.02.030
Viljanen, Kaarina; Heiniö, Raija-Liisa; Juvonen, Riikka; Kössö, Tuija; Puupponen-Pimiä, Riitta
Food Chemistry2014

Preparation of fermentable lingonberry juice through removal of benzoic acid by Saccharomyces cerevisiae yeast

Vertaisarvioitu
Visti, Arto; Viljakainen, Sanna; Laakso, Simo
Food Research International2003

Cranberry-lingonberry juice affects the gut and urinary microbiome in children - a randomized controlled trial

Vertaisarvioitu
Avoin saatavuus
DOI
10.1111/apm.13292
Hakkola, Mikael; Vehviläinen, Pekka; Muotka, Janita; Tejesvi, Mysore V.; Pokka, Tytti; Vähäsarja, Pä...
Apmis2023

Lingonberry (Vaccinium vitis-idaea) and European cranberry (Vaccinium microcarpon) proanthocyanidins: Isolation, identification, and bioactivities

Vertaisarvioitu
DOI
10.1021/jf104621e
Kylli, Petri; Nohynek, Liisa; Puupponen-Pimiä, Riitta; Westerlund-Wikström, Benita; Leppänen, Tiina;...
Journal of Agricultural and Food Chemistry2011

Micropropagation of bilberry and lingonberry

Jaakola, Laura; Tolvanen, Anne; Laine, Kari & Hohtola, Anja
Acta horticulturae2002

Beneficial effects of lingonberry (Vaccinium vitis-idaea L.) supplementation on metabolic and inflammatory adverse effects induced by high-fat diet in a mouse model of obesity

Vertaisarvioitu
Avoin saatavuus
DOI
10.1371/journal.pone.0232605
Ryyti, Riitta;Hämäläinen, Mari;Peltola, Rainer;Moilanen, EevaMoilanen, Eeva
PLoS ONE2020

Anticancer effects of lingonberry and bilberry on digestive tract cancers

Vertaisarvioitu
Avoin saatavuus
DOI
10.3390/antiox10060850
Onali, Tuulia; Kivimäki, Anne; Mauramo, Matti; Salo, Tuula; Korpela, Riitta
Antioxidants2021

Phenolic Compounds Known to Be Present in Lingonberry (Vaccinium vitis-idaea L.) Enhance Macrophage Polarization towards the Anti-Inflammatory M2 Phenotype

Vertaisarvioitu
Avoin saatavuus
DOI
10.3390/biomedicines10123045
Ryyti, Riitta; Hämäläinen, Mari; Leppänen, Tiina; Peltola, Rainer; Moilanen, Eeva
Biomedicines2022

Determination of benzoate in cranberry and lingonberry by using a solid-contact benzoate-selective electrode

Vertaisarvioitu
Avoin saatavuus
DOI
10.1016/j.talanta.2024.125996
Sajana Manandhar; Ville Yrjänä; Ivo Leito; Johan Bobacka
Talanta2024

Seasonal dynamics of lingonberry and blueberry spectra

Vertaisarvioitu
Avoin saatavuus
DOI
10.14214/sf.10150
Forsström, Petri; Peltoniemi, Jouni; Rautiainen, Miina
Silva fennica2019

Relation of sensory perception with chemical composition of bioprocessed lingonberry

Vertaisarvioitu
DOI
10.1016/j.foodchem.2014.02.030
2014

Preparation of fermentable lingonberry juice through removal of benzoic acid by Saccharomyces cerevisiae yeast

Vertaisarvioitu
2003

Cranberry-lingonberry juice affects the gut and urinary microbiome in children - a randomized controlled trial

Vertaisarvioitu
Avoin saatavuus
DOI
10.1111/apm.13292
2023

Lingonberry (Vaccinium vitis-idaea) and European cranberry (Vaccinium microcarpon) proanthocyanidins: Isolation, identification, and bioactivities

Vertaisarvioitu
DOI
10.1021/jf104621e
2011

Micropropagation of bilberry and lingonberry

2002

Beneficial effects of lingonberry (Vaccinium vitis-idaea L.) supplementation on metabolic and inflammatory adverse effects induced by high-fat diet in a mouse model of obesity

Vertaisarvioitu
Avoin saatavuus
DOI
10.1371/journal.pone.0232605
2020

Anticancer effects of lingonberry and bilberry on digestive tract cancers

Vertaisarvioitu
Avoin saatavuus
DOI
10.3390/antiox10060850
2021

Phenolic Compounds Known to Be Present in Lingonberry (Vaccinium vitis-idaea L.) Enhance Macrophage Polarization towards the Anti-Inflammatory M2 Phenotype

Vertaisarvioitu
Avoin saatavuus
DOI
10.3390/biomedicines10123045
2022

Determination of benzoate in cranberry and lingonberry by using a solid-contact benzoate-selective electrode

Vertaisarvioitu
Avoin saatavuus
DOI
10.1016/j.talanta.2024.125996
2024

Seasonal dynamics of lingonberry and blueberry spectra

Vertaisarvioitu
Avoin saatavuus
DOI
10.14214/sf.10150
2019