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Dietary sodium intake is associated with long-term risk of new-onset atrial fibrillation

Vertaisarvioitu
Pääkkö, Tero Juho Wilhelm; Perkiömäki, Juha S.; Silaste, Marja-Leena; Bloigu, Risto; Huikuri, Heikki...
Annals of medicine2018

Dietary sodium intake and prediction of cardiovascular events

Vertaisarvioitu
Avoin saatavuus
DOI
10.1038/ejcn.2015.40
Äijälä, M.; Malo, E.; Santaniemi, M.; Bloigu, R.; Silaste, M-L; Kesäniemi, Y. A.; Ukkola, O.
European journal of clinical nutrition2015

Occupational contact allergy to sodium cocoamphopropionate

DOI
10.1111/cod.12474
Maria Pesonen; Sari Suomela; Outi Kuuliala; Kristiina Aalto-Korte
Contact Dermatitis2016

Photoabsorption in sodium clusters on the basis of time-dependent density-functional theory sodium clusters

Vertaisarvioitu
Avoin saatavuus
DOI
10.1063/1.2814161
Joswig, J.-O.; Tunturivuori, L.O.; Nieminen, R.M.
Journal of Chemical Physics2008

Predictors of left ventricular hypertrophy, diastolic dysfunction and atrial fibrillation : the roles of adiponectin, ambulatory blood pressure and dietary sodium intake

Avoin saatavuus
Pääkkö, Tero
Acta Universitatis Ouluensis. Series D, Medica2018

Intake and sources of dietary fibre and dietary fibre fractions in Finnish children

Vertaisarvioitu
Avoin saatavuus
DOI
10.1017/S0007114523000466
Salo, Tuuli E. I.; Niinistö, Sari; Korhonen, Tuuli E.; Pastell, Helena; Reinivuo, Heli; Takkinen, Ha...
British journal of nutrition2023

The International Consortium for Quality Research on Dietary Sodium/Salt (TRUE) position statement on the use of 24-hour, spot, and short duration (<24 hours) timed urine collections to assess dietary sodium intake

Vertaisarvioitu
Avoin saatavuus
DOI
10.1111/jch.13551
Campbell, Norm R. C.;He, Feng J.;Tan, Monique;Cappuccio, Francesco P.;Neal, Bruce;Woodward, Mark;Cog...
JOURNAL OF CLINICAL HYPERTENSION2019

Reducing the sodium content in meat products: The effect of the formulation in low-sodium ground meat patties

Vertaisarvioitu
DOI
10.1016/j.meatsci.2004.06.005
Ruusunen, Marita; Vainionpää, Jukka; Lyly, Marika; Lähteenmäki, Liisa; Niemistö, Markku; Ahvenainen,...
Meat Science2005

Adherence to the Nordic Nutrition Recommendations in a Nordic population with metabolic syndrome: high salt consumption and low dietary fibre intake (The SYSDIET study).

Vertaisarvioitu
Avoin saatavuus
DOI
10.3402/fnr.v57i0.21391
Jonsdottir, Svandis Erna; Brader, Lea; Gunnarsdottir, Ingibjorg; Magnusdottir, Ola Kally; Schwab, Ur...
Food and nutrition research2013

Dietary fibre content in ready meals: a market survey.

Lehtinen, Pekka; Laakso, Simo; Mujunen, Miia
-2006

Dietary sodium intake is associated with long-term risk of new-onset atrial fibrillation

Vertaisarvioitu
2018

Dietary sodium intake and prediction of cardiovascular events

Vertaisarvioitu
Avoin saatavuus
DOI
10.1038/ejcn.2015.40
2015

Occupational contact allergy to sodium cocoamphopropionate

DOI
10.1111/cod.12474
2016

Photoabsorption in sodium clusters on the basis of time-dependent density-functional theory sodium clusters

Vertaisarvioitu
Avoin saatavuus
DOI
10.1063/1.2814161
2008

Predictors of left ventricular hypertrophy, diastolic dysfunction and atrial fibrillation : the roles of adiponectin, ambulatory blood pressure and dietary sodium intake

Avoin saatavuus
2018

Intake and sources of dietary fibre and dietary fibre fractions in Finnish children

Vertaisarvioitu
Avoin saatavuus
DOI
10.1017/S0007114523000466
2023

The International Consortium for Quality Research on Dietary Sodium/Salt (TRUE) position statement on the use of 24-hour, spot, and short duration (<24 hours) timed urine collections to assess dietary sodium intake

Vertaisarvioitu
Avoin saatavuus
DOI
10.1111/jch.13551
2019

Reducing the sodium content in meat products: The effect of the formulation in low-sodium ground meat patties

Vertaisarvioitu
DOI
10.1016/j.meatsci.2004.06.005
2005

Adherence to the Nordic Nutrition Recommendations in a Nordic population with metabolic syndrome: high salt consumption and low dietary fibre intake (The SYSDIET study).

Vertaisarvioitu
Avoin saatavuus
DOI
10.3402/fnr.v57i0.21391
2013

Dietary fibre content in ready meals: a market survey.

2006