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Biosecurity measures in 48 isolation facilities managing highly infectious diseases

Vertaisarvioitu
Puro, Vincenzo; Fusco, Francesco M.; Schilling, Stefan; Thomson, Gail; De Iaco, Giuseppina; Brouqui,...
Biosecurity and bioterrorism: biodefense strategy practice and science2012

Enhanced biosecurity benefits pig farmers and consumers financially

Avoin saatavuus
Niemi, Jarkko
PROHEALTH newsletter2020

Biosecurity and the control of emerging infectious diseases

Avoin saatavuus
Mohammadi, Khosrow; Wirtanen, Gun
@SeAMK2020

Biosecurity and food safety in agri-food education

Avoin saatavuus
Wirtanen, Gun; Alarinta, Jarmo
International Scientific and Theoretical Conference in Food Security2021

What influences COVID-19 biosecurity behaviour for tourism?

DOI
10.1080/13683500.2021.1883558
Kim, Myung Ja; Bonn, Mark; Hall, C. Michael
Current issues in tourism2022

Scanning European Needs and Expectations Related to Livestock Biosecurity Training by Using the World Café Method

Vertaisarvioitu
Avoin saatavuus
DOI
10.1155/2024/6743691
Saegerman, Claude; Niemi, Jarkko K.; De Briyne, Nancy; Jansen, Wiebke; Cantaloube, Alain; Heylen, Ma...
Transboundary and emerging diseases2024

Biosecurity levels of pig fattening farms from four EU countries and links with the farm characteristics

Vertaisarvioitu
DOI
10.1016/j.livsci.2020.104037
Chantziaras, Ilias; Dewulf, Jeroen; Van Limbergen, Tommy; Stadejek, Tomasz; Niemi, Jarkko; Kyriazaki...
Livestock Science2020

Developing education in good practices to manage biosecurity risks at farm level

Avoin saatavuus
Wirtanen, Gun; Rönkä, Teija; Kallioniemi, Marja; Palander, Samu; Niemi, Jarkko K.; Katila, Anu
Seinäjoen ammattikorkeakoulun julkaisusarja A. Tutkimuksia 332020

Antibacterial Effects and Modes of Action of the Activated Lactoperoxidase System (LPS), of CO2 and N2 gas as Food-Grade Approaches to Control Bovine Raw Milk-Associated Bacteria

Vertaisarvioitu
DOI
10.1016/b978-0-12-811445-2.00015-5
Munsch-Alatossava, Patricia; Gursoy, Oguz; Lorilla, Princess; Gauchi, Jean-Pierre; Alatossava, Jouko...
Handbook of Food Bioengineering2018

High biosecurity and welfare standards in fattening pig farms are associated with reduced antimicrobial use

Vertaisarvioitu
DOI
10.1017/s1751731120000828
Stygar, A. H.; Chantziaras, I.; Toppari, I.; Maes, D.; Niemi, J. K.
animal2020

Biosecurity measures in 48 isolation facilities managing highly infectious diseases

Vertaisarvioitu
2012

Enhanced biosecurity benefits pig farmers and consumers financially

Avoin saatavuus
2020

Biosecurity and the control of emerging infectious diseases

Avoin saatavuus
2020

Biosecurity and food safety in agri-food education

Avoin saatavuus
2021

What influences COVID-19 biosecurity behaviour for tourism?

DOI
10.1080/13683500.2021.1883558
2022

Scanning European Needs and Expectations Related to Livestock Biosecurity Training by Using the World Café Method

Vertaisarvioitu
Avoin saatavuus
DOI
10.1155/2024/6743691
2024

Biosecurity levels of pig fattening farms from four EU countries and links with the farm characteristics

Vertaisarvioitu
DOI
10.1016/j.livsci.2020.104037
2020

Developing education in good practices to manage biosecurity risks at farm level

Avoin saatavuus
2020

Antibacterial Effects and Modes of Action of the Activated Lactoperoxidase System (LPS), of CO2 and N2 gas as Food-Grade Approaches to Control Bovine Raw Milk-Associated Bacteria

Vertaisarvioitu
DOI
10.1016/b978-0-12-811445-2.00015-5
2018

High biosecurity and welfare standards in fattening pig farms are associated with reduced antimicrobial use

Vertaisarvioitu
DOI
10.1017/s1751731120000828
2020