2009

Häkkinen, Tarja; Vares, Sirje

Environmental impacts of a beverage cup concept were studied with help of life cycle assessment methodology with specific focus on end-of life scenarios. Carton based products were compared with polymer based products. The carton-based cups were covered either with polyethene (PE) or polylactide (PLA). The polymer based cups were made of polyethylene terephthalate (PET). The paper studies the environmental impacts of production and alternative end-of-life scenarios and discusses the significance of the research frame related decisions. The focus is on global warming potential. The paper shows that significant improvements can be achieved through the choice of raw materials and optimal end-of-life. In order to avoid a situation where the results provoke more confusion than develop improved understanding, the LCA results should not be taken as fixed but the LCA should rather be seen as a tool which supports the manufacturer in the formulation of guidelines for product's end-of-life.