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Animal welfare for wild animals - conservation, rewilding, research, rehabilitation, hunting, and other human activitiesLuonnonvarakeskus2019Borrowing from the neighbor. Animal husbandry methods and cultural contacts in the Northern Baltic Sea regionLuonnonvarakeskus2019Can the germination ability of seeds of wild oats be destroyed in whole crop silage? and Survival of germination ability of wild oats in soil during winter, in high moisture grain and in gastrointestinal tract of animalsHelsingin yliopisto2005Climate Genomics for Farm Animal AdaptationLuonnonvarakeskus2015Connecting the animal genome, gastrointestinal microbiomes and nutrition to improve digestion efficiency and the environmental impacts of ruminant livestock productionLuonnonvarakeskus2012Cross-linking of animal- and plant-based proteins, a new approach to tackle poor functionality and nutritional quality of plant-based protein in food applications (Funding of Faculty of Health and Environmental Sciences, Auckland University of Technology)Helsingin yliopisto2021Domestic Animals in the Viking Age. Migration, trade, environmental adaptation and the potential of multidisciplinary studiesLuonnonvarakeskus2016Efficiency for the use of animal byproducts in pet foods and the effect of mild cooking on the digestibility of macronutrients in dogsHelsingin yliopisto2021Farm animal sleepHelsingin yliopisto2005Finnish forest milk: Tree bark waste for animal welfareLuonnonvarakeskus2018
Animal welfare for wild animals - conservation, rewilding, research, rehabilitation, hunting, and other human activities
2019
Borrowing from the neighbor. Animal husbandry methods and cultural contacts in the Northern Baltic Sea region
2019
Can the germination ability of seeds of wild oats be destroyed in whole crop silage? and Survival of germination ability of wild oats in soil during winter, in high moisture grain and in gastrointestinal tract of animals
2005
Climate Genomics for Farm Animal Adaptation
2015
Connecting the animal genome, gastrointestinal microbiomes and nutrition to improve digestion efficiency and the environmental impacts of ruminant livestock production
2012
Cross-linking of animal- and plant-based proteins, a new approach to tackle poor functionality and nutritional quality of plant-based protein in food applications (Funding of Faculty of Health and Environmental Sciences, Auckland University of Technology)
2021
Domestic Animals in the Viking Age. Migration, trade, environmental adaptation and the potential of multidisciplinary studies
2016
Efficiency for the use of animal byproducts in pet foods and the effect of mild cooking on the digestibility of macronutrients in dogs
2021
Farm animal sleep
2005
Finnish forest milk: Tree bark waste for animal welfare
2018