Tulokset ja vaikuttavuus

Julkaisu:PERTTILÃ?, S., VALAJA, J., PARTANEN, K., JALAVA, T., KIISKINEN, T. 1999. Effect of preservation method and enzyme supplementation on ileal amino acid digestibilities and feeding value of barley for broilers. In: Proceedings 12th European symposium on poultry nutrition, Veldhoven, The Netherlands, August 15-19, 1999. p. 239-241