Chamlagain, Bhawani
https://orcid.org/0000-0002-7939-6866 University Researcher, University of Helsinki
Avainsanat
Vitamin B12, riboflavin, niacin, UHPLC, Mass spectrometry, cereal fermentation, Propionibacterium freudenreichiiAffiliaatiot
University of Helsinki
Lähde: ORCID
Nimike
University Researcher 2024 -
Koulutus
Tutkinnot
PhD (Food Sciences) 2011 - 2016 / University of Helsinki
Julkaisut (25)
Aerobic adaptation and metabolic dynamics of Propionibacterium freudenreichii DSM 20271: insights from comparative transcriptomics and surfaceome analysis
2024
Fermentation of faba bean flour as a pre-treatment in high-moisture extrusion for simultaneous fortification of vitamin B12 and reduction of raffinose oligosaccharides in meat analogues
2024
Food by-product valorisation in nutrients through spent brewer's yeast bioprocessing with Propionibacterium freudenreichii
2024